Handmade 5 Inch Santoku Knife with High Carbon Steel Blade

Established in 1997, Grandsharp was founded with the mission of producing high-quality kitchen knives for our customers. In 2011, the "Grandsharp" brand was officially registered. Our brand culture is centered around attention to detail, commitment to quality, and a focus on creating the perfect kitchen knife. By 2018, we had expanded our reach to the United States, Canada, Europe, Australia, and Japan, and we currently have warehouses in several countries.

Product Description: Feature: - High Carbon 5CR15MOV Steel Forged Chef Knife - Handmade Forged Technology - Full Tang Brown Natural Ebony Wooden Handle - All-Purpose Kitchen Knife Cleaver - Perfect Cutting Edges - High-Tech Forged - Leather Knife Sleeves for Carrying - Excellent Hardness - Multi-Purpose Cleaver Knife - Unique Forged Pattern - Comfortable Wooden Handle - Gift Idea

Why choose Grandsharp High Carbon Steel Santoku Knife? Our hand-forged santoku knife is made by experienced blacksmiths using natural grindstones mined, and edges the tool by hand with water, resulting in a sharper and longer-lasting knife compared to mechanical kitchen knives. The santoku knife is made of manganese steel, making it easy to rust.

Please adhere to the following guidelines when using our knife: - Keep the edge and point of the knife away from people. - Do not try to catch the knife by hand if it falls. - Avoid allowing acidic or alkaline substances to remain on the blade for extended periods. - Clean and dry the knife after use and store it in a dry place. - Do not put it in the dishwasher.

Specification: - Weight: About 140G - Blade Width: 38mm - Blade Length: 125mm - Blade Thickness: 2.5mm - Handle Style: Ebony Wooden Handle - Blade Material: Handmade forged high carbon clad steel - Handle Material: Integrated steel shank + wood + rivet fixing - Sheath Material: Leather

The Grandsharp Handmade Forged Santoku Knife Full Tang Knife Vegetable Chopping Cutting Cleaver is a versatile kitchen tool suitable for various cooking tasks.

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