RAZOR SHARP – High Carbon Stainless Steel Blade, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only
PRECISION FORGED – Forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models. WÜSTHOF Classic Series Knives feature a full bolster and finger guard
WÜSTHOF SANTOKU KNIFE - The sharp 7" blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world.
- With a history spanning hundreds of years, WÜSTHOF has been owned by the same family for seven generations. Originating in Solingen, Germany, the company was established over two centuries ago.
- The cutlery produced by WÜSTHOF is labeled with the prestigious Solingen name, which is only given to items that adhere to the highest quality criteria.
WÜSTHOF CRAFTER SERIES - With brass riveting, handles made from luxurious smoked oak, and blades forged from a single piece of WÜSTHOF steel, the Crafter series is what happens when over 200 years of knife production meets the modern home kitchen.